GLUHWEIN RECIPE
Steps:
- Heat the red wine in a pot but don't let it boil. Cut the lemon into slices and add to the wine. Then add the cinnamon, cloves, sugar and a little cardamom or ginger (to taste). Heat everything for about 5 minutes (but do not boil) and let stand about an hour. Before serving , reheat and strain. Serve in prewarmed mugs.
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