GIVE ME SOME SUGGA! FUDGE COOKIES
What a treat! These are the perfect chocolate fudge cookie. They're easy to throw together, simple ingredients and oh so delicious. A little extra sugar makes these cookies extra special. Grab a big glass of milk cause these fudge cookies are rich and full of chocolate flavor.
Provided by Darla Hill
Categories Chocolate
Time 25m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 degrees F. In bowl of mixer, cream butter and 2 cups sugar.
- 2. Add eggs and vanilla. Blend until batter is soft and fluffy.
- 3. Add cocoa, flour, baking soda, and salt. Stir the dough until it is thick and well formed.
- 4. Roll a teaspoonful into a small ball and roll in granulated sugar.
- 5. Place two inches apart on ungreased cookie sheet.
- 6. Bake for 8 minutes.* *For larger balls bake for 10 minutes.
- 7. Cool for one minute before removing to a rack. If your kitchen is warm, store the dough in the refrigerator between batches.
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