GIVE ME SECONDS OYSTER DRESSING
My family loves this recipe and begs me to make it every Thanksgiving and Christmas. Serve it with turkey, ham, duck or goose - it tastes great with any type of holiday meal. If you like green pepper, you may want to add 1/4 cup to this dish.
Provided by Paige B
Categories Side Dish Stuffing and Dressing Recipes Quick and Easy Stuffing and Dressing Recipes
Time 40m
Yield 10
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 2 quart baking dish.
- In a medium bowl, mix together the oysters, half-and-half, and Worcestershire sauce. Spread evenly in the prepared baking dish. In a small bowl, mix together the crackers and butter. Sprinkle over the top of the oyster mixture.
- Bake for 30 minutes in the preheated oven, until the top is nicely browned and dressing is hot.
Nutrition Facts : Calories 364.3 calories, Carbohydrate 29.8 g, Cholesterol 48.9 mg, Fat 24.6 g, Fiber 0.9 g, Protein 5.6 g, SaturatedFat 9.8 g, Sodium 586.1 mg, Sugar 3.4 g
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