GINGERED HAM SLICE

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Make and share this Gingered Ham Slice recipe from Food.com.

Provided by loof751

Categories     Ham

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 center cut ham steak, 1 inch thick, fully cooked
1/2 cup ginger ale
1/2 cup orange juice
1/4 cup brown sugar
1 tablespoon oil
1 1/2 teaspoons red wine vinegar
1 teaspoon dry mustard
1/4 teaspoon ground ginger
1/8 teaspoon ground cloves

Steps:

  • Cut slashes in the fat edge of the ham and place in a shallow dish.
  • Combine ginger ale, orange juice, brown sugar, oil, vinegar, mustard, ginger, and cloves and mix thoroughly.
  • Pour marinade over ham. Cover and refrigerate overnight.
  • Grill over hot coals for 10-15 minutes on each side, brushing frequently with marinade.

Nutrition Facts : Calories 110.1, Fat 3.7, SaturatedFat 0.5, Sodium 6.7, Carbohydrate 19.6, Fiber 0.2, Sugar 18.6, Protein 0.4

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