GINGERBREAD CAKE IN A MUG
If you have a mug that will hold 1-1/2 cups, you can make this delicious ginger- bread cake mix for a gift for someone special -- or for yourself -- to celebrate the upcoming season. Make up the cake mix and enclose it in a sandwich-size ziplock bag. Place the sealed bag in a mug and present it with the following directions.
Provided by Lorraine of AZ
Categories Dessert
Time 30m
Yield 1 serving(s)
Number Of Ingredients 13
Steps:
- In a small bowl, combine all dry ingredients. Mix well and place in a sandwich-size ziplock bag and seal. Place sealed bag in a mug. Make sure the mug holds a volume of at least 1-1/2 cups.
- Decorate mug and attach a gift tag with the following directions on how to prepare the cake.
- The gift tag should read: Gingerbread Cake. Then list the ingredients under Gift Tag Directions above, followed by these instructions.
- "Preheat oven to 350 degrees F. In a small bowl, place Gingerbread Cake Mix from bag. Add molasses, egg and warm water and blend until thoroughly mixed, about 1 minute. Pour mixture into lightly greased mug. Bake in oven for 20 minutes. Enjoy!".
Nutrition Facts : Calories 396.9, Fat 4.3, SaturatedFat 1.4, Cholesterol 141.4, Sodium 484.2, Carbohydrate 83.1, Fiber 1.7, Sugar 49.3, Protein 8.4
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