OLD-FASHIONED PRALINES
Planning to try this for the holidays. I've never made pralines before! Cook time includes optional pecan-roasting minutes. Prep time is an approximation of how long it will take to get all your ingredients in the pot, and on their way to soft-ball stage.
Provided by spatchcock
Categories Drop Cookies
Time 1h
Yield 15-20 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients and bring to soft ball stage (230 to 240 degrees), stirring constantly.
- Remove from heat.
- Stir until mixture thickens, becomes creamy and cloudy, and pecans stay suspended in mixture.
- Spoon out on aluminum foil or parchment paper.
- Makes approximately fifteen to twenty pralines, depending on size.
- Note: To roast pecans, bake them on a sheet pan at 275 degrees for 20 to 25 minutes until slightly brown.
Nutrition Facts : Calories 165.6, Fat 4.9, SaturatedFat 3.1, Cholesterol 13.3, Sodium 41, Carbohydrate 31.1, Sugar 30.6, Protein 0.3
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