GINGER-CINNAMON FRUIT DIP

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Ginger-Cinnamon Fruit Dip image

Keep your eyes peeled for "double dipping" when you put out this taste-tempting treat! It makes a sensational snack or a "must" for any brunch. Ginger and cinnamon perk up the creamy dip that's terrific on apples, pears and bananas. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 3/4 cup.

Number Of Ingredients 5

3/4 cup vanilla yogurt
1/4 cup whipped reduced-fat cream cheese
1 teaspoon ground ginger
1/4 teaspoon ground cinnamon
Assorted fresh fruit

Steps:

  • In a small bowl, combine the yogurt, cream cheese, ginger and cinnamon until blended. Cover and refrigerate for at least 1 hour. Serve with fruit.

Nutrition Facts : Calories 52 calories, Fat 2g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 57mg sodium, Carbohydrate 7g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges

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