GINA'S SANGRIA MARGARITAS

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Gina's Sangria Margaritas image

Provided by Patrick and Gina Neely : Food Network

Categories     beverage

Time 10m

Yield 4 servings

Number Of Ingredients 9

2 cups Spanish red wine
1 cup mango nectar
2 shots (about 3-ounces) blackberry brandy
1/4 cup lime juice, fresh or store-bought
1/4 cup superfine sugar
1 cup white tequila
1/2 cup Triple Sec
About 3 cups ice
Salt, for garnish

Steps:

  • In a 4-cup measure, add the red wine, mango nectar, and brandy. Stir to combine.
  • Blend the lime juice, superfine sugar, tequila, Triple Sec, and ice together in a blender until smooth. You may need to add more ice to make is slushy. Moisten the rim of a glass and coat with salt, then pour in the frozen margarita. Pour Sangria into the center of the margarita glass and swirl. Repeat with remaining ingredients and glasses.

*** Explore more Gina's Sangria Margaritas Recipes »

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