GERMAN CHOCOLATE CAKE

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German Chocolate cake image

Jim's favorite birthday cake.

Provided by Teri Baines

Categories     Cakes

Time 1h40m

Number Of Ingredients 17

11/2 c boiling water
1 c oatmeal
1/2 c shortening
1 c brown sugar
1 c white sugar
2 eggs
1 1/2 c flour
1 tsp nutmeg
1 tsp cinnamon
1 Tbsp cocoa
1 tsp baking soda
1/2 tsp salt
topping:
1/2 stick butter
1 c brown sugar
1/4 c milk
1 c coconut

Steps:

  • 1. Pour boiling water over oatmeal, and set aside.Cream shortening, sugar. Add eggs, Beat well. Sift flour and dry ingredients. Mix with creamed mixture. Pour into cake pan and bake at 350 degrees about 40 minutes.
  • 2. Pour topping over cake and broil til it melts.Garnish with cherry (if desired)

*** Explore more German Chocolate Cake Recipes »

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