GARLIC TOMATOES - FOR THE TAPAS BAR

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Make and share this Garlic Tomatoes - for the Tapas Bar recipe from Food.com.

Provided by Rita1652

Categories     Lunch/Snacks

Time 1h

Yield 8 serving(s)

Number Of Ingredients 5

8 plum tomatoes, ripe cut in 1/2
4 sprigs fresh thyme
16 garlic cloves, in skin
1/4 cup olive oil
salt and pepper

Steps:

  • preheat oven to 425.
  • Place tomatoes cut side up on a large pan in a single layer.
  • Place sprigs of thyme and the cloves of garlic in between the tomatoes.
  • Pour oil over the tomatoes.
  • Bake for 45 minutes. Tomatoes will char slightly.
  • discard thyme.
  • Season with salt and pepper.
  • Squeeze meat from cloves over tomatoes before eating them warm.
  • Garnish with fresh thyme.

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