GARLIC TOAST

Garlic Toast image

Given the option, I'd eat nothing but bread. And this recipe uses my favorite ingredient: flaked sea salt! Yum!

Provided by JelsMom

Time 5m

Yield 2 serving(s)

Number Of Ingredients 8

Ingredients

4 slices whole grain bread
1 tablespoon olive oil
1 -2 tablespoon light margarine
1/2 teaspoon italian seasoning
1 teaspoon fresh parmesan cheese, grated
1 garlic clove, crushed
paprika
flaked sea salt

Steps:

Turn on broiler.
Place bread in single layer on sheet of foil. (I use toasted oat bread or whole wheat).
In small saucer or bowl, mix olive oil, margarine, Italian seasoning, garlic, and Parmesan.
Brush or spoon mixture over each piece of bread.
Sprinkle lightly with paprika.
Place 4-6" under broiler.
***Watch Closely*** it can quickly go from browned to burnt if you're not paying attention. Cook 2-3 minutes & remove from oven when edges begin to brown.
Sprinkle lightly with flaked sea salt (I use pink Australian salt, but if you don't have any, a light sprinkling of regular table salt will do).
Serve!

Nutrition Facts : Calories 204.1, Fat 9.4, SaturatedFat 1.6, Cholesterol 0.9, Sodium 311.2, Carbohydrate 26.4, Fiber 3.9, Sugar 3.1, Protein 5.9

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #preparation #occasion #for-1-or-2 #appetizers #side-dishes #easy #dinner-party #kid-friendly #vegetarian #dietary #inexpensive #egg-free #free-of-something #number-of-servings