GARLIC OREGANO ZUCCHINI

facebook share image   twitter share image   pinterest share image   E-Mail share image



Garlic Oregano Zucchini image

Make and share this Garlic Oregano Zucchini recipe from Food.com.

Provided by carolinafan

Categories     Vegetable

Time 15m

Yield 4 serving(s)

Number Of Ingredients 6

1 teaspoon minced garlic
2 tablespoons canola oil
4 medium zucchini, sliced
1 teaspoon dried oregano
1/2 teaspoon salt
1/8 teaspoon pepper

Steps:

  • In a large skillet; cook and stir the garlic in oil over medium heat for 1 minute.
  • Add the zucchini, oregano, salt and pepper.
  • Cook and stir for 4-6 minutes or until the zucchini is crisp tender.

Nutrition Facts : Calories 95.2, Fat 7.4, SaturatedFat 0.6, Sodium 310.5, Carbohydrate 7, Fiber 2.3, Sugar 3.4, Protein 2.5

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #low-protein     #healthy     #side-dishes     #vegetables     #easy     #dietary     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #healthy-2     #low-in-something     #squash     #3-steps-or-less