GARLIC-HORSERADISH ROAST BEEF CRISPS

Garlic-Horseradish Roast Beef Crisps image

Beef roast, horseradish and Melba rounds - mix together in a terrific appetizer recipe- in just 15 minutes.

Provided by Betty Crocker Kitchens

Time 15m

Yield 24

Number Of Ingredients 6

Ingredients

1/4 cup light sour cream
1/2 teaspoon prepared horseradish
1/4 teaspoon Dijon mustard, if desired
24 garlic Melba rounds or other low-fat garlic crackers
4 slices (about 1/4 lb.) cooked roast beef (from deli), each cut into 6 strips
1 tablespoon chopped fresh parsley

Steps:

In small bowl, combine sour cream, horseradish and mustard; blend well. Place 1 roast beef strip on each Melba round. Top each with about 1/2 teaspoon sour cream mixture. Sprinkle each with parsley. Arrange on serving platter.

Nutrition Facts : Calories 20, Carbohydrate 3 g, Cholesterol 5 mg, Fiber 0 g, Protein 2 g, SaturatedFat 0 g, ServingSize 1 Appetizer, Sodium 25 mg, Sugar 0 g