The irresistible combination of garlic and dill create a deliciously savory burger that will have you going back for seconds.
Provided by Martin Mania
Categories 100+ Everyday Cooking Recipes
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Combine ground beef, ketchup, garlic powder, dill, pickles, and mustard in a bowl using your hands; form into patties.
- Grill patties on the preheated grill until desired doneness is reached, 7 to 8 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Nutrition Facts : Calories 339.2 calories, Carbohydrate 9 g, Cholesterol 87 mg, Fat 22.3 g, Fiber 1.1 g, Protein 25.2 g, SaturatedFat 8.7 g, Sodium 300.8 mg, Sugar 4.2 g
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