GARLIC AND HOT-PEPPER ALMONDS
Make and share this Garlic and Hot-Pepper Almonds recipe from Food.com.
Provided by Dancer
Categories Lunch/Snacks
Time 12m
Yield 3 cups.
Number Of Ingredients 6
Steps:
- In a large skillet over moderate heat, heat olive oil and butter. When
- butter foams, add garlic and stir until fragrant. Add pepper flakes and
- stir an additional 15 seconds. Add almonds and stir continuously until
- nuts are well coated and lightly toasted. Season with salt. Drain nuts on
- paper towels and let cool. Serve cool, but not cold.
Nutrition Facts : Calories 994.5, Fat 90.1, SaturatedFat 11.8, Cholesterol 20.4, Sodium 95.9, Carbohydrate 29.9, Fiber 15.2, Sugar 7.3, Protein 32.1
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