Curried deviled eggs with extra spark for a more authentic Indian flavor. Garam masala is an Indian spice mixture available in many supermarkets and at Indian markets. You can also make your own such as with recipe #82644. This can be made 4 hours ahead. Cover and refrigerate.
Provided by Sandi From CA
Categories Lunch/Snacks
Time 10m
Yield 12 egg halves
Number Of Ingredients 7
Steps:
- Shell eggs, then cut in half lengthwise.
- Transfer yolks to small bowl and mash with fork. Mix in mayonnaise. Stir in next 4 ingredients. Season with salt and pepper.
- Spoon yolk mixture into whites. Top generously with chopped radishes.
Nutrition Facts : Calories 39.4, Fat 2.7, SaturatedFat 0.8, Cholesterol 93.2, Sodium 31.2, Carbohydrate 0.4, Fiber 0.1, Sugar 0.3, Protein 3.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#lactose #15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #appetizers #lunch #snacks #eggs-dairy #asian #indian #easy #beginner-cook #dinner-party #finger-food #eggs #dietary #spicy #free-of-something #brunch #taste-mood #to-go #presentation #served-cold #3-steps-or-less
You'll also love