FUDGE-TOPPED BROWNIES

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Fudge-Topped Brownies image

A great home-made brownie recipe with all the just simple ingredients.

Provided by princess040793

Time 1h

Yield Makes Bars

Number Of Ingredients 12

1 cup butter, melted
2 cups castor sugar
1 cup flour
2/3 cup cocoa
1/2 tsp baking powder
2 eggs
1/2 cup milk
3 tsp vanilla extract, divided
1 cup chopped nuts
2 cups semi-sweetened chocolate chips
1 can sweetened condensed milk
Little bit butter for greasing the pan

Steps:

  • Preheat oven to 180C. Grease baking pan.
  • Stir together butter, sugar, flour, cocoa, baking powder, eggs, milk and 1-1/2 tsp vanilla extract in large bowl; beat well. Stir in nuts. Spread batter in prepared pan.
  • Bake for 40 min or until brownies begin to pull away from sides of the pan.
  • Just before brownies are done, in a saucepan, melt choco-chips with sweetened condensed milk and remaining 1-1/2 tsp vanilla extract. Immediately spread over hot brownies. Cool it/refrigerate. Cut into bars.

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