FRUIT TRUFFLES
Taken from the Heathy Cooking Sugar Free Cookbook. These delicous little cakes get all the sweetness they require from fresh bananas. Cooking time is chill time
Provided by Sam 3
Categories Lunch/Snacks
Time 1h25m
Yield 5 serving(s)
Number Of Ingredients 6
Steps:
- Chop bananas into a large bowl and using a potato masher, mash until they are smooth.
- Mix in orange juice and rind. Stir in almonds, mixing well to blend evenly.
- Place the mixture in the fridge and chill 30 minutes.
- Using a sharp knife, finely chop the blanched almonds into small pieces.
- Mix the chopped almonds into the cocoa powder and place on a flat plate.
- Remove banana mixture from fridge and divide into 10 portions.
- Roll each portion into a small ball, using lightly floured hands.
- Roll each ball into the cocoa mixture, rolling each on evenly to give a good coating.
- Press gently before placing into small muffin papers and chilling 30 mins once again.
Nutrition Facts : Calories 229, Fat 16.1, SaturatedFat 1.4, Sodium 3.2, Carbohydrate 18.7, Fiber 5.3, Sugar 8, Protein 7.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#time-to-make #course #main-ingredient #preparation #occasion #appetizers #lunch #snacks #fruit #refrigerator #diabetic #kid-friendly #dietary #tropical-fruit #bananas #brunch #equipment #4-hours-or-less
You'll also love
