Great old family recipe. My mother made every fall with home made preserves.
Provided by Richard Hoover
Categories Cookies
Time 1h15m
Number Of Ingredients 8
Steps:
- 1. Combine flour, brown sugar, salt. Cut in butter with pastry blender until mixture is crumbly.Stir in oats & blend thoroughly. Set aside 1 1/2 cups of this mixturefor topping.
- 2. Press remaining mixture evenly over the bottom of a greased 13 X 9 baking pan.
- 3. Spread preserves over crumbs within 1/4" of sides of pan.
- 4. Cut in 2 tablespoons of butter into reserve crumb topping; stir in nuts. Sprinkle over preserves & press down lightly.
- 5. Bake in a 375 degree oven for 25 - 30 mins. or until lightly brown.
- 6. Cool in pan and cut into bars.
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