FRUIT PRESERVE BARS

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Fruit Preserve Bars image

Make and share this Fruit Preserve Bars recipe from Food.com.

Provided by Barefoot Beachcomber

Categories     Bar Cookie

Time 25m

Yield 20 bars, 20 serving(s)

Number Of Ingredients 8

1 cup butter
1 cup brown sugar, packed
1 1/2 cups flour
1/2 teaspoon baking soda
1/2 teaspoon almond extract
1 1/2 cups oats, uncooked
1 cup fruit preserves
1/4 cup almonds, Sliced, toasted

Steps:

  • Cream the butter and the brown sugar together.
  • Add the flour and the baking soda; mix well. Blend in extract.
  • Stir in oats.
  • Spread mixture in bottom of greased 13x9 inch pan.
  • Spread with preserves to within 1/2 inch of outer edge of pan.
  • Sprinkle with almonds.
  • Bake at 375 degrees for 22 to 25 minutes.
  • Cool and cut into bars.
  • Preheat oven to 350 degrees
  • Grease 13x9 inch pan
  • Note 1: Experiment with different flavor combinations of extract, nuts and preserves.
  • Note 2: Oats can be old-fashioned or quick, but not instant.

Nutrition Facts : Calories 257.6, Fat 11, SaturatedFat 6.1, Cholesterol 24.4, Sodium 112.5, Carbohydrate 37, Fiber 1.9, Sugar 18.5, Protein 3.5

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