FROZEN YOGURT COVERED STRAWBERRIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Frozen Yogurt Covered Strawberries image

Make and share this Frozen Yogurt Covered Strawberries recipe from Food.com.

Provided by Ambervim

Categories     Frozen Desserts

Time 15m

Yield 1 batch

Number Of Ingredients 2

vanilla yogurt (or plain with added vanilla and sugar or Greek)
strawberry

Steps:

  • Clean and trim the strawberries. You can use them halved or whole.
  • Either put the yogurt in the freezer for a while to thicken it, use Greek yogurt (it's thicker) or Strain the yogurt in cheesecloth for a while to release liquid and make it thicker.
  • Dip the strawberries in the yogurt.
  • Place on a wax paper, parchment or silpat lined sheed that fits in your freezer.
  • Freeze.
  • Package in an air-tight container for quick treats.
  • Serve with a toothpick.
  • Time does not include freezing.

Nutrition Facts :

There are no comments yet!