FROZEN PUDDING COOKIE-WICHES

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Frozen Pudding Cookie-Wiches image

Instant pudding flavored with peanut butter is sandwiched between two graham crackers then frozen for a kid-pleasing dessert.

Provided by My Food and Family

Categories     Home

Time 3h15m

Yield Makes 1 doz. or 12 servings, 1 sandwich each.

Number Of Ingredients 5

1-1/2 cups cold milk or fat-free milk
1/2 cup creamy peanut butter
1 pkg. (4-serving size) JELL-O Vanilla Flavor Instant Pudding
24 graham crackers, divided
1/4 cup multi-colored sprinkles

Steps:

  • Stir milk gradually into peanut butter in deep narrow bottom bowl until well blended. Add dry pudding mix. Beat with wire whisk 2 min.
  • Spread pudding mixture evenly onto 12 of the grahams; top with the remaining grahams to form sandwich. Press grahams together lightly to secure. Smooth pudding around edges with spatula. Coat pudding evenly with the sprinkles.
  • Freeze 3 hours or until firm. Wrap individually in plastic wrap. Store in freezer up to 2 weeks.

Nutrition Facts : Calories 250, Fat 10 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 2.44 mg, Sodium 300 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g

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