FROZEN PEACH SHORTCAKE SQUARES

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Frozen Peach Shortcake Squares image

A sprig of fresh mint on top of each serving will give it extra "wow" appeal.

Provided by Taste of Home

Time 10m

Yield 12 servings.

Number Of Ingredients 7

1 carton (8 ounces) Cool Whip® Whipped Topping, thawed
2 cups vanilla ice cream, softened
1 package (3 ounces) JELL-O® Peach Flavor Gelatin
4 cups cubed pound cake
1/4 cup red raspberry preserves
12 small peaches, sliced
12 fresh raspberries

Steps:

  • In a large bowl, combine whipped topping, ice cream and gelatin powder; beat until well blended. Spoon into an 8-in. square dish; freeze 3 hours or until firm., To serve, drizzle with preserves. Cut into squares and top each square with 1 peach slice and 1 raspberry. Store leftovers in freezer.

Nutrition Facts :

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