FROZEN PEACH CHEESECAKE

Frozen Peach Cheesecake image

Provided by My Food and Family

Categories Recipes

Time 5h

Number Of Ingredients 6

Ingredients

2 pkg Philadelphia Cream Cheese (bars)
2 cans Carnation Condensed Milk
2 cans slice peaches
3/4 cups butter
1 3/4 cups graham crumbs
2 Tbsp sugar

Steps:

Mix cream cheese with condensed milk. Add the juice of the peaches from both cans and blend well.
Melt butter and mix with crumbs and sugar. In a 10 inch pan, place the crumbs for the crust. Let it stand for 5 minutes.
Pour the mix over the crust.
Refrigerate for 4 hr and 30 min.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g