FROZEN CREAMY PUDDING POPS

Frozen Creamy Pudding Pops image

Laced with chopped chocolate sandwich cookies and toffee candy, these pops can be made with any pudding flavor. Kids love them!

Provided by My Food and Family

Categories Recipes

Time 5h10m

Yield Makes 9 servings.

Number Of Ingredients 7

Ingredients

1-1/2 cups cold milk
1 pkg. (4-serving size) JELL-O Pistachio Flavor Instant Pudding
2 cups thawed COOL WHIP Whipped Topping
1/2 cup chopped thin vanilla creme-filled chocolate sandwich cookie
1/2 cup chopped toffee candy
9 paper or plastic cups (5 oz.)
9 wooden pop sticks or plastic spoons

Steps:

Pour milk into medium bowl. Add dry pudding mix. Beat with wire whisk 2 minutes or until well blended. Let stand 5 minutes. Gently stir in whipped topping, cookies and candy.
Spoon evenly into paper cups. Insert pop stick into center of each cup for a handle.
Freeze 5 hours or until firm. Place bottom of each cup under running water for 15 seconds. Press firmly on bottom of cup to release pop. Store leftover pops in freezer.

Nutrition Facts : Calories 210, Fat 10 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 10 mg, Sodium 270 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g