FROZEN CRANBERRY SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Frozen Cranberry Salad image

I found this recipe I've had a long time and it came from a Lady in Ark. I haven't tried it but sounds really good so will make it this Thanksgiving. I hope you find it interesting to.

Provided by Leila Rockwell

Categories     Salads

Time 15m

Number Of Ingredients 8

1---16 oz can jellied cranberry sauce
8 oz pkg. cream cheese
2 Tbsp lemon juice
3/4 c granulated sugar
1 c walnuts, chopped
20 oz can pineapple tidbits
2 bananas--diced
8 oz tub of whipped topping

Steps:

  • 1. Blend cream cheese,lemon juice and sugar in a mixing bowl. Add walnuts, pineapple tidbits and bananas, folding in gently. Fold in cranberry sauce and whipped topping
  • 2. Pour into a 9x9" Pyrex dish. Freeze
  • 3. Remove from freezeer about an hour before serving time to thaw enough to cut in to serving size. Serve on a lettuce leaf. Top with a dollop of whipped topping and a few sprinkles of walnuts. Enjoy

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #occasion     #low-protein     #healthy     #5-ingredients-or-less     #salads     #1-day-or-more     #easy     #beginner-cook     #dietary     #low-sodium     #low-in-something     #brunch