BOILED PEANUTS
In the south we love our boiled peanuts!
Provided by Ann Simmons
Categories Nuts
Time 1h
Number Of Ingredients 3
Steps:
- 1. Fill pot with enough water so all peanuts are floating with room to sink.
- 2. Add salt to taste (1/4 - 1/2 box).
- 3. Add one or two splashes of white vinegar.
- 4. Bring to boil, reduce heat to low; boil for 1 hour, stirring occasionally.
- 5. After boiling, let peanuts soak in brine for about 2 hours. You can store in ziploc bags in the refrigerator if you have any left.
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