FROSTED BANANA BARS

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Make and share this Frosted Banana Bars recipe from Food.com.

Provided by jolyn421

Categories     Dessert

Time 40m

Yield 3 dozen, 36 serving(s)

Number Of Ingredients 12

1/2 cup butter
2 cups sugar
3 eggs
1 1/2 cups mashed ripe bananas (, , about 3 medium)
1 teaspoon vanilla extract
2 cups flour
1 teaspoon baking soda
1 pinch salt
1/2 cup butter
1 (8 ounce) package cream cheese
4 cups confectioners' sugar
2 teaspoons vanilla extract

Steps:

  • In a mixing bowl, cream butter and sugar.
  • Beat in eggs, bananas, and vanilla.
  • Combine the flour, baking soda, and salt.
  • Add to creamed mixture and mix well.
  • Pour into a greased 15x10x1 pan.
  • Bake at 350 degrees for 25 minutes.
  • For frosting cream butter and cream cheese in a mixing bowl.
  • Gradually add confectioners' sugar and vanilla.
  • Beat well.
  • Spread over bars.

Nutrition Facts : Calories 199.5, Fat 7.8, SaturatedFat 4.6, Cholesterol 36, Sodium 111.1, Carbohydrate 31.5, Fiber 0.3, Sugar 25.2, Protein 1.7

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