SWISS CHEESE TOASTS
Creamy, flavorful cheese mixture bubbles on top of a toasted baguette slice! Perfect for any occasion!
Provided by Melanie Wiens Craddock
Categories Appetizers and Snacks Cheese
Time 25m
Yield 24
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Mix Swiss cheese, mayonnaise, sour cream, and Italian-style salad dressing mix in a bowl until well blended.
- Spread cheese mixture onto one side of each bread slice. Sprinkle green bell pepper over the cheese mixture. Arrange bread onto a baking sheet.
- Bake bread slices in preheated oven until the cheese is bubbly and the bread toasted, 10 to 12 minutes.
Nutrition Facts : Calories 106.7 calories, Carbohydrate 9.7 g, Cholesterol 8 mg, Fat 6.2 g, Fiber 0.4 g, Protein 3.2 g, SaturatedFat 2 g, Sodium 267.4 mg, Sugar 1 g
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