FRIED TOMATOES WITH SEASONED CRACKER CRUMBS

Fried Tomatoes with Seasoned Cracker Crumbs image

These tomatoes are a nice addition to a grilled steak, roasted meat or chicken. Enjoy! : )

Provided by Daily Inspiration S

Time 25m

Number Of Ingredients 9

Ingredients

12 tomato slices, cut 1 inch thick
2 Tbsp heavy cream
1/2 c green onion-flavored cracker crumbs
1/4 c parmesan cheese
1/4 tsp garlic powder
2 tsp paprika
1 Tbsp dried chives
salt and pepper, to taste
2 eggs

Steps:

1. Beat eggs with cream. Combine the remaining ingredients together in a separate dish.
2. Dip the tomato slices in egg mixture and coat tomato slices on both sides with crumb mixture.
3. In a skillet, heat 2 tbsp. butter until it is sizzling hot, but not brown. Fry tomato slices for about 3 minutes per side, or until coating is lightly browned. Do this over moderately high heat so that the tomatoes do not get too soft.

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