Make and share this Fried Green Tomatoes recipe from Food.com.
Provided by Seausoon39
Categories Vegetable
Time 55m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Sprinkle sliced tomatoes with sugar, let stand about 15 minutes.
- Combine flour, salt and pepper and coat tomato slices.
- Melt 2 tbsp butter in skillet.
- Brown tomatoes slowly on both sides.
- Remove each batch to oven proof platter and keep in oven until all tomatoes are cooked.
- Add more butter if needed.
- For crisp slices, serve as is.
- Or add 1/2 cup light cream or dairy half and half to skillet. Heat, stirring into drippings, and pour over tomatoes.
Nutrition Facts : Calories 134.3, Fat 8, SaturatedFat 4.9, Cholesterol 20.3, Sodium 277.5, Carbohydrate 14.3, Fiber 1.7, Sugar 5, Protein 2.6
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Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #appetizers #side-dishes #vegetables #tomatoes
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