FRESH RED RASPBERRY CREAM PIE

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Fresh Red Raspberry Cream Pie image

This is the best recipe for when raspberries are in season! Only 5 ingredients and it takes 5 to 10 minutes to make!

Provided by ArtistColumbus

Categories     Desserts     Pies     Fruit Pie Recipes     Raspberry Pie Recipes

Time 3h10m

Yield 16

Number Of Ingredients 5

2 (14 ounce) cans sweetened condensed milk
5 tablespoons lemon juice
3 pints fresh raspberries
2 ounces cream cheese, softened
2 (9 inch) prepared graham cracker crusts

Steps:

  • Whisk sweetened condensed milk and lemon juice together in a bowl; gently fold in raspberries.
  • Gently spread cream cheese onto the bottom and sides of graham cracker crusts using a spatula. Divide raspberry mixture between the two crusts; spread filling evenly within the crust.
  • Refrigerate until set, at least 3 hours.

Nutrition Facts : Calories 347.1 calories, Carbohydrate 53.4 g, Cholesterol 20.6 mg, Fat 13.3 g, Fiber 4.4 g, Protein 5.9 g, SaturatedFat 5 g, Sodium 243.4 mg, Sugar 41 g

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