FRESH PEACH DUMPLINGS FOR THE APPLE DUMPLING GANG BY FREDA

Fresh Peach Dumplings for the Apple Dumpling gang By Freda image

Provided by FREDA GABLE

Time 1h

Number Of Ingredients 8

2 cans crescent rolls or sheets rolled out ( sheets work best for this if you can find them)
4 Lg fresh peaches, peeled and cut into fourths ( should have 16 pcs)
1 Cup butter, (not margarine)
1 1/4 Cup brown sugar, packed
1 tsp cinnamon
1 tsp vanilla extract
1 can mtn dew, or 7-up (12oz) or (any lemon lime soda)
1 Cup pecans, chopped

Steps:

1. Preheat Oven @ 350, Butter 13X9 Baking dish. Spread Cresent sheets out Flat. Cut into 8 Sections per can (2)
2. Peel and Cut Peaches in fourths.( total 16 Pcs) Place one Slice of the Peach in each square. Seal each square entirely. Line Your Dumplings in your buttered pan.
3. In Saucepan, (Med) Heat Butter, Sugar & cinnamon together until the Butter is melted, and the Sugar is dissolved. REMOVE FROM HEAT. Add Mtn Dew or 7-up. & Vanilla. Stirring well to Blend.
4. Pour Over the Dumplings, Sprinkle with Pecans ( optional)
5. Bake @ 350 for 35-40 min uncovered. should be a golden brown when cooked. Serve Warm with Whipped Cream, or Ice Cream.