A summer classic, this lemonade is easy and refreshing too!
Provided by Julie
Categories Drinks Recipes Lemonade Recipes
Time 10m
Yield 6
Number Of Ingredients 4
Steps:
- Cut 1/2 of one lemon into thin slices and set aside. Juice remaining 9 1/2 lemons and pour into a glass pitcher or punch bowl. Stir in the water and sugar until dissolved. Pour in the crushed ice and float the lemon slices on top.
Nutrition Facts : Calories 294 calories, Carbohydrate 85.9 g, Fat 0.5 g, Fiber 8.5 g, Protein 2.2 g, SaturatedFat 0.1 g, Sodium 5.4 mg, Sugar 66.6 g
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