FRESH LEMON PEPPER BEEF STIR FRY

Fresh Lemon Pepper Beef Stir Fry image

Using a few basic ingredients including the essential fish sauce, which blends into the background but adding a distinctively non-fishy flavor, dinner's on the table in just minutes. From Sunkist.

Provided by gailanng

Categories Lemon

Time 25m

Yield 3 serving(s)

Number Of Ingredients 11

Ingredients

1 teaspoon cornstarch
2 teaspoons fish sauce
3/4 lb tri-tip beef, cut into 1-inch cubes (can sub flank or sirloin steak)
2 tablespoons fresh lemon juice
1 tablespoon black pepper
2 teaspoons sugar
1 tablespoon vegetable oil
1 teaspoon butter
2 garlic cloves, thinly sliced
1 stalk lemongrass, bottom 4-inches minced (about 1 tablespoon and can sub grated lemon zest but not exactly the same)
2 walnut-sized shallots, thinly sliced

Steps:

Combine marinade ingredients in a bowl. Add beef and stir to coat. Let stand for 10 minutes.
In the meantime combine glaze ingredients in a small bowl; stir until sugar is dissolved.
Place a stir-fry pan over high heat until hot. Add oil and butter; stir until butter melts. Add garlic, lemongrass, shallots and cook; stirring, until fragrant, about 30 seconds. Add beef and stir-fry, until it is seared on the outside and slightly pink in center, about 4 minutes.
Add glaze and toss to evenly coat meat. Serve.

*** Explore more Fresh Lemon Pepper Beef Stir Fry Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #beef #fruit #asian #easy #stir-fry #citrus #lemon #meat #roast-beef #technique