FRESH FRUIT VINAIGRETTE

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Fresh Fruit Vinaigrette image

A vegan vinaigrette that goes great with spinach or other greens on a hot summer's day. Also works well with pasta and grilled vegetable salads.

Provided by Krista B

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 5m

Yield 4

Number Of Ingredients 8

1 small banana, thinly sliced
½ cup orange juice
1 tablespoon lime juice
½ jalapeno pepper, seeded and minced
¼ teaspoon sesame oil
1 teaspoon rice wine vinegar
1 teaspoon minced fresh ginger root
1 pinch salt and pepper

Steps:

  • Combine banana, orange juice, lime juice, jalapeno, oil, vinegar, ginger and salt and pepper in a blender or food processor and puree until smooth. Transfer to a container with a tight lid, cover, and refrigerate until ready to serve. Shake before serving.

Nutrition Facts : Calories 40.9 calories, Carbohydrate 9.5 g, Fat 0.5 g, Fiber 0.8 g, Protein 0.5 g, SaturatedFat 0.1 g, Sodium 0.7 mg, Sugar 5.8 g

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