SCALLOPED CORN
Make and share this scalloped corn recipe from Food.com.
Provided by crazymom
Categories Cheese
Time 25m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- smear a 2qt baking dish with half of the butter.
- pour one can creamed corn and cover with half of the saltines and cheese.
- pour other can of creamed corn on top plus saltines then the cheese dot with remaining butter.
- pour milk around the top and bake until cheese is bubbly and a little brown about 15-20 min.
Nutrition Facts : Calories 225.1, Fat 10.5, SaturatedFat 6.1, Cholesterol 28.4, Sodium 570.2, Carbohydrate 28.4, Fiber 1.7, Sugar 4.2, Protein 7.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #side-dishes #vegetables #easy #beginner-cook #dinner-party #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #corn #brunch #3-steps-or-less
You'll also love
