FRESH FRUIT TARTLETS

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Fresh Fruit Tartlets image

"These mini tarts are perfect for showers, parties or whenever you need a pretty dessert," writes Shelly Forslund of Delafield, Wisconsin. Tip: "Top them with blueberries, mandarin orange segments, or sliced strawberries, kiwifruit, bananas or pineapple," she advises.

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 10 servings.

Number Of Ingredients 7

1 envelope whipped topping mix (Dream Whip)
1/2 cup cold milk
1 teaspoon vanilla extract
1 package (8 ounces) cream cheese, softened
1/2 cup confectioners' sugar
10 individual graham cracker tart shells
Assorted fresh fruit

Steps:

  • In a small bowl, beat the topping mix, milk and vanilla on low speed until blended. Beat on high until soft peaks form, about 4 minutes. In a large bowl, beat cream cheese and confectioners' sugar until smooth. Fold in whipped topping mixture. , Spoon into tart shells; top with fruit. Refrigerate leftovers.

Nutrition Facts :

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