FRESH BERRY DUTCH BABY

Fresh Berry Dutch Baby image

Got some fresh strawberries and blackberries on hand? Use them to make this Fresh Berry Dutch Baby. A Dutch baby is a simple and delicious recipe!

Provided by My Food and Family

Categories Dairy

Time 35m

Yield 4 servings

Number Of Ingredients 10

Ingredients

3 eggs
3/4 cup milk
3 Tbsp. butter, melted
3/4 cup flour
6 strawberries, sliced
1/2 cup blackberries
1 Tbsp. cornstarch
1/2 cup water
3 Tbsp. (about half of 3-oz. pkg.) JELL-O Strawberry Flavor Gelatin
2 tsp. fresh lemon juice

Steps:

Heat oven to 425ºF.
Whisk eggs, milk and butter in medium bowl until blended. Stir in flour.
Pour into 9-inch deep-dish pie plate sprayed with cooking spray. Combine fruit; spoon half over batter in pie plate.
Bake 25 to 35 min. or until edge is puffed and center is firm. Meanwhile, whisk cornstarch and water in small saucepan until blended. Stir in dry gelatin mix. Bring just to simmer on medium heat; cook and stir 2 min. until gelatin is completely dissolved and mixture is thickened. Stir in lemon juice.
Serve pancake topped with remaining fruit mixture. Drizzle with gelatin mixture.

Nutrition Facts : Calories 300, Fat 14 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 165 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 10 g