FRENCH VANILLA BANANA CREAM PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



French Vanilla Banana Cream Pie image

Provided by My Food and Family

Categories     Recipes

Time 4h

Number Of Ingredients 5

1 or 2 bananas, depending on size, sliced
1 graham cracker pie crust
2 cups cold milk
2 pkg (4 serving size each) Jell-O Vanilla Instant Pudding
2 cups Cool Whip French Vanilla Whipped Topping, thawed, divided

Steps:

  • Place banana slices in crust.
  • Pour milk into bowl. Add pudding. Beat with wire whisk 2 minutes. Gently stir in 1 cup of the Cool Whip, spoon into crust
  • Refrigerate 4 hours. Top pie with remaining Cool Whip.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #low-protein     #5-ingredients-or-less     #pies-and-tarts     #desserts     #easy     #dietary     #low-in-something