FRENCH TOAST FOR TWO

French Toast for Two image

Try this French Toast for Two for brunch with a special someone! It's a quick 15-minute dish that makes any day feel like a weekend at a B&B!

Provided by My Food and Family

Categories Dairy

Time 15m

Yield 2 servings

Number Of Ingredients 8

Ingredients

2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 Tbsp. brown sugar
1 tsp. ground cinnamon, divided
4 slices firm white bread
2 eggs
1/2 cup milk
1 tsp. vanilla
1/4 cup maple syrup, warmed

Steps:

Mix cream cheese, sugar and 1/2 tsp. cinnamon until blended; spread onto 2 bread slices. Cover with remaining bread slices to make 2 sandwiches.
Whisk eggs, milk, vanilla and remaining cinnamon in pie plate until blended.
Dip sandwiches, 1 at a time, into egg mixture, turning to evenly moisten both sides of each sandwich. Cook in large nonstick skillet sprayed with cooking spray on medium heat 2 to 3 min. on each side or until golden brown on both sides.
Serve with syrup.

Nutrition Facts : Calories 450, Fat 17 g, SaturatedFat 8 g, TransFat 0.5 g, Cholesterol 230 mg, Sodium 440 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 14 g