FRENCH COUNTRY POTATOES RECIPE - (4.5/5)

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French Country Potatoes Recipe - (4.5/5) image

Provided by HeatherS

Number Of Ingredients 8

2 tsp. margarine
1/4 cup chopped onion
1/4 cup sliced mushrooms
10 oz thinly sliced potatoes (6 med)
1/8 dried rosemary
1/8 tsp pepper
1/3 cup chicken broth
3/4 oz Gruyere or Swiss cheese

Steps:

  • Pre-heat oven 450F Cook mushrooms and onions in a skillet until translucent. Put onions, mushrooms and potatoes in a casserole dish, pour chicken broth over and sprinkle with cheese. Bake covered 30 - 35 minutes until fork tender. Serve immediately.

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