FRENCH APPLE COBBLER

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FRENCH APPLE COBBLER image

Categories     Apple

Number Of Ingredients 17

Ingredients
Filling
3 lbs. apples, peeled, cored and sliced
¾ c sugar
2 T flour
1 t cinnamon
¼ t salt
1 t vanilla
¼ c water
1 T butter
Topping
½ c flour
½ c sugar
½ t baking powder
¼ salt
2 T butter
1 egg, beaten

Steps:

  • Instructions preheat oven to 350 degrees grease 9 inch pie plate with butter in a med bowl combine the filling ingredients and toss to mix pour into the pie plate in a small bowl mix topping ingredients the dough will be sticky so just place dollops around the apples bake for 35-40 minutes until topping is golden brown top with vanilla ice cream and enjoy Wor

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