FRANKIES IN BLANKIES

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Make and share this Frankies in Blankies recipe from Food.com.

Provided by katew

Categories     Lunch/Snacks

Time 45m

Yield 16 frankies

Number Of Ingredients 4

2 sheets puff pastry, ready rolled
16 cocktail franks
1 egg, lightly beaten
tomato sauce or ketchup, to serve

Steps:

  • Preheat oven to 180 C.
  • Line baking tray with baking paper.
  • Cut each pastry sheet into 3 strips.
  • Cut each strip into 4 rectangles.
  • Place 1 frankfurt diagonally onto 1 rectangle.
  • Roll up to enclose frankfurt, repeat till all are rolled up.
  • Place onto tray, brush with egg.
  • Bake 20 - 25 minutes till pastry is golden.

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