FRAMBOISE (RASPBERRY LIQUEUR)
Whipped cream is great when 2 tablespoons are added with the vanilla. Makes the whipped cream look pretty and taste even better.
Provided by Marsha Gardner
Categories Cocktails
Number Of Ingredients 4
Steps:
- 1. Make a basic syrup by combining sugar and water in a sauce pan. Dissolve sugar on medium heat, allow to bubble for 30 minutes, then let cool.
- 2. Add crushed raspberries and vodka allow to steep for 3 months in sealed container.
- 3. Strain and filter well with cheese cloth or cloth filter before storing in a clean sealed container.
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