FOUR BEAN BAKE

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FOUR BEAN BAKE image

Categories     Bean     Side     Bake     High Fiber

Yield Serves 8

Number Of Ingredients 5

1/2 pound bacon
3/4 cup brown sugar
1/2 cup catsup
1 large onion, coarsly chopped
1 16-ounce can each: kidney beans, lima beans, baked beans, butter beans, with juices

Steps:

  • Pre-heat oven to 325 Fry bacon until brown, retain the grease. Add sugar, catsup and onion and continue frying over medium heat about 10 minutes. Stir frequently. In a casserole, combine and mix beans. Pour in bacon mixture and blend. Bake uncovered 2 1/2 to 3 hours.

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