FORTUNE COOKIES RECIPE BY TASTY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fortune Cookies Recipe by Tasty image

Here's what you need: large egg whites, vanilla extract, all purpose flour, sugar, salt, water

Provided by Mark Celestino

Categories     Desserts

Time 30m

Yield 10 servings

Number Of Ingredients 6

2 large egg whites
½ teaspoon vanilla extract
½ cup all purpose flour
½ cup sugar
1 pinch salt
3 tablespoons water

Steps:

  • Preheat the oven to 425˚F (220˚C).
  • Add the egg whites and vanilla extract to a medium bowl and use a whisk or hand mixer to beat until frothy, about 1 minute.
  • Sift in the flour, sugar, and salt through a fine-mesh sieve.
  • Using a spatula, gently incorporate into the batter until paste-like.
  • Add the water, 1 tablespoon at a time, until the batter is smooth and falls into ribbons when the spatula is picked up.
  • Place 1 tablespoon of batter onto a silpat-lined baking sheet and spread into a 3-inch (7-cm) circle.
  • Repeat with another tablespoon of batter, making sure to only leave two circles on the silpat.
  • Bake for 8 minutes, until the edges become golden brown.
  • Working quickly, use a spatula to remove the cookies from the pan. Add a fortune in the middle, fold the cookies in half, then place the flat side on the lip of a cup, folding the edges down into a fortune cookie shape. Place the folded fortune cookies in a mini muffin tin until cooled to retain their shape.
  • Repeat with remaining batter.
  • Enjoy!

Nutrition Facts : Calories 71 calories, Carbohydrate 12 grams, Fat 1 gram, Fiber 0 grams, Protein 2 grams, Sugar 7 grams

There are no comments yet!