AMISH PEANUT BUTTER
Make and share this Amish Peanut Butter recipe from Food.com.
Provided by sheepdoc
Categories Pennsylvania Dutch
Time 45m
Yield 2 jars, 24 serving(s)
Number Of Ingredients 6
Steps:
- In large saucepan over medium heat, combine brown sugar, water, corn syrup and maple syrup. Stir until mixture comes to a boil. Remove from heat; let cool to about 15 minutes.
- In a large bowl, combine peanut butter and marshmallow fluff. Add cooled sugar mixture gradually and stir until it's smooth and combined well. Pour into air tight containers.
Nutrition Facts : Calories 253.5, Fat 10.9, SaturatedFat 2.3, Sodium 118.7, Carbohydrate 36.3, Fiber 1.3, Sugar 27, Protein 5.6
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