FOOLPROOF POPOVERS
This is quick and easy Our grandchildren BEG for these with melted butter all the time! They are so light and delicious ! But do not peek in oven until bell rings! They will fall!
Provided by Lana Bade
Categories Savory Breads
Time 45m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 400 degrees
- 2. Using a pastry brush coat a muffin pan with 1 tbsp of the melted butter Place tin in oven five minutes
- 3. Meanwhile mix eggs until light yellow
- 4. Add the warmed milk and blend Add flour, salt, and remaining butter Blend all until smooth .
- 5. Pour the batter into the warmed muffin tin Return to hot oven bake until golden DO NOT OPEN OVEN until they are done! ( they will fall!)
- 6. Remove from oven serve warm with butter or jam ( SO good!)
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