FLUFFY PUMPKIN CHEESECAKE PIE

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Fluffy Pumpkin Cheesecake Pie image

This pie was super yummy!! Even someone that isn't a pumpkin pie fan may like this one. There is just a touch of pumpkin pie spice and nothing extra. It's sweet, cool, and creamy. Even better it's VERY easy... this will make it's way to our holiday table. By the way, this also smelled super yummy while it was in the oven..a...

Provided by Angie R.

Categories     Pies

Time 55m

Number Of Ingredients 6

1 graham cracker crust
1 pkg cream cheese, softened (12 oz. pkg.)
1/2 c sugar
1 1/2 tsp pumpkin pie spice
1 c 100% pure pumpkin
2 eggs

Steps:

  • 1. Mix cream cheese, sugar and pumpkin pie spice on medium speed.
  • 2. Stir in pumpkin.
  • 3. Add eggs and mix until blended.
  • 4. Pour into crust.
  • 5. Bake at 350* for 40 minutes.
  • 6. Cool.
  • 7. Refrigerate for 3 hours, or overnight.

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